Cucina Italia

Italy, officially the Italian Republic, is a country in Southern and Western Europe. It consists of a peninsula that extends into the Mediterranean Sea, with the Alps on its northern land border, as well as nearly 800 islands, notably Sicily and Sardinia. Italy shares its borders with France, Switzerland, Austria, Slovenia, and two enclaves—Vatican City and …
Italy, officially the Italian Republic, is a country in Southern and Western Europe. It consists of a peninsula that extends into the Mediterranean Sea, with the Alps on its northern land border, as well as nearly 800 islands, notably Sicily and Sardinia. Italy shares its borders with France, Switzerland, Austria, Slovenia, and two enclaves—Vatican City and San Marino. It is the tenth-largest country in Europe by area, covering 301,340 km², and the third-most populous member state of the European Union, with nearly 60 million inhabitants. Italy's capital and largest city is Rome; other major urban areas include Milan, Naples, Turin, Palermo, Bologna, Florence, Genoa, and Venice.
  • Official languages: Italianᵃ
  • Government: Unitary parliamentary republic
  • Legislature: Parliament
  • Currency: Euro (€)ᵇ (EUR)
  • Capital and largest city: Rome
  • Calling code: +39ᶜ
  • Nationality (2021): 91% Italian · 9% other
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    Types: Pizza, Subs, Sandwiches, Salads
Data from: en.wikipedia.org