David Suro has kept one foot in Philadelphia and another in his native Guadalajara. Along the way, he upgraded Philly’s ...

The restaurant chain attributed its decision to file for bankruptcy to a challenging macroeconomic environment. This ...

I ordered the stuffed poblano pepper, and that dish alone might be reason enough to make this place part of my weekly ritual.

Two months after it filed for Chapter 11 bankruptcy relief, On the Border has been purchased by a competing restaurant group.

After over two decades delighting diners with its signature nachos, fajitas, and margaritas, the renowned chain Fernando's ...

Hamachi crudo and its endless, perfunctory variations blur together, but the rendering at Mirra, in Chicago, is a striking ...

there were few Mexican neighbors and little sign of the Mexican cuisine his family was used to. “Oh, there was nothing here then,” Martinez recalled recently over coffee at a Pierson restaurant.

Oyamel is a Mexican restaurant by Chef José Andrés that shows off the cuisine's history of diversity and passion.

Who doesn't love Mexican food? Vote for your favorite Hagerstown-area Mexican restaurant in The Herald-Mail's poll now ...

Cinco International, a South Bend restaurant serving Mexican and Thai cuisine, is celebrating its 10th anniversary. Owner Leonardo Duran, who took over from his father, has streamlined the menu ...