These smoked sausage recipes are a fairly diverse lot ... For those of us not in central Europe, however, it's best to choose ...

Pre-cooked sausages may be dried, smoked, or cured. ‌ On the other hand, raw sausages need to be cooked carefully. Some cooking methods are safe, while others can lead to the creation of toxic ...

Kielbasa is a Polish sausage that's also smoked and thoroughly ... especially during the slow cooking process involved with gumbo. Read more: The Best Meat For Your Charcuterie Board Isn't One ...

Reduce the heat and cook, partially covered, until the lentils are tender, about 40 minutes. Meanwhile, heat a large nonstick frying pan over moderately high heat. Add the sausage and cook ...