The web page comprises questions the FDA received from stakeholders, including industry, trade associations and consumers, ...

Food labels provide essential information about a product’s nutritional value and ingredient composition. However, many ...

Federal food safety regulators said Tuesday that they have warned a top U.S. bakery to stop using labels that say its products contain potentially dangerous allergens when they don't. U.S. Food ...

Although no illnesses have been reported, the recall highlights ongoing challenges in food labeling and allergen safety. Walnuts are a tree nut and are one of the FDA's "Big Nine" food allergens ...

Qianhe has been at the center of a recent controversy over its "Qianhe 0" soy sauce, which is marketed as having zero ...

76% of schools had food allergy friendly stations ... Shroff further said full ingredient labeling, epinephrine access and safety from cross-contamination are aspects she finds important for ...