Like the craggy edges of smashed potatoes add lots of crispy texture when fried, smashing a croissant makes for a crackling bite. Flattened and cooked on a skillet, it becomes a delicious pastry ...

Flaky croissants, crispy bacon, fried eggs, melty cheddar cheese, and a drizzle of maple syrup come together for a breakfast that feels indulgent but is quick and easy to make. This delicious ...