In Greece, skewers of garlicky meat called souvlaki are sold on street corners, in restaurants and at the beach, served hot off the grill to be enjoyed while out and about. Though a yogurt ...

Next, we channel Greek souvlaki with pork skewers ... tossing and massaging into the meat. Thread the beef tightly onto four 12-inch metal skewers, fitting multiple pieces of meat per skewer.

In Greece, skewers of garlicky meat called souvlaki are sold on street corners, in restaurants and at the beach, served hot off the grill to be enjoyed while out and about.

Souvlaki is a classic Greek dish, traditionally consisting of marinated and grilled meat skewers, often served ... chicken and beef have become increasingly popular in more recent years.

Like a kebab, souvlaki is a Greek dish consisting of small chunks of meat, typically chicken, pork, beef or lamb, grilled on a skewer. However, to simplify the process, I use whole chicken tenders ...

Souvlaki-Inspired Pork Skewers Start to finish: 30 minutes Servings: 4 Ingredients: ¾ cup plain whole-milk Greek yogurt 2 tablespoons red wine vinegar 2 tablespoons extra-virgin olive oil 1 ...