Around 98 percent of the water in the tree sap needs to be removed in order for it to become syrup. In order to do that, they ...

Slice Design has redesigned the packaging for British Canadian brand Pure Maple. The new packaging design brings Pure Maple’s ...

Warmer temperatures during the day and freezing temperatures at night means it’s time for local producers to start tapping ...

A cross-border business summit of brewery owners, maple syrup producers and other leaders did not disagree with the state's ...

But drill into Alan Greene's eighth-generation maple syrup operation in the town of Sebago, and you'll find it doesn't run as smoothly as it used to. "The last 10 years, we are definitely becoming ...

Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production ...