Much Loved British Home Cook Mary Berry is joined by some famous friends for her ultimate Christmas feast, packed with tips to plan and get ahead for the big day. Planning is Mary’s top tip ...

In this sumptuous and heart-warming program, Mary Berry visits Harewood House in Yorkshire to meet its army of skilled staff and dedicated volunteers as they prepare the house for Christmas.

With sixty years cooking experience, Mary Berry is considered to be the doyenne of baking. Mary learned the art of baking from her mother before training at the prestigious Le Cordon Bleu in Paris ...

When it comes to Christmas cooking, we need a helping hand from someone we can rely on, and Dame Mary Berry is certainly that. Britain’s most trusted cook has tips and tricks galore to help make ...

Yorkshire puddings are a roast dinner staple, especially at Christmas. If you're keen to ... we have a great recipe for you from TV cook Mary Berry. This tried and tested method is so easy and ...

Does Christmas induce fears of soggy roasties, dry turkey and general kitchen chaos? We put your cookery dilemmas to the fountain of festive wisdom that is Mary Berry. Here’s her advice for ...

Mary Berry has shared her traditional sausage stuffing recipe, which pairs perfectly with roast poultry, especially at Christmas. These delicious sausage stuffing balls take only about half an ...