Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

Making a recipe that calls for buttermilk? Try using one of these substitutes for buttermilk to easily replace the ingredient ...

Fortunately, though, just because a recipe calls for condensed milk doesn’t mean lactose-intolerant people can’t enjoy it! There are readily-available dairy-free substitutes for condensed milk ...

Using almond milk in pancake batter creates light and fluffy pancakes with a delicate nutty flavor. Just replace the dairy ...

Since eggnog depends on the fat and proteins from milk and eggs to achieve that rich, velveteen texture, Brown acknowledges that finding a suitable milk substitute to replace typical homemade ...

If a recipe calls for yoghurt or milk, substitute it with a soya or rice yoghurt – the texture of the cake will be slightly heavier and more fudgy. Dairy substitutes are widely available ...

Home-made soya milk has a nutty flavour and is really easy to make. It's a good milk substitute for anyone that is lactose intolerant and a delicious substitute for vegans and vegetarians. Put beans ...