The music has stopped for Mozartkugeln, arguably Salzburg's most famous sweets. Also known as 'Mozart Balls' the dark ...

The Mozartkugel is like a symphony: ... Meanwhile, large manufacturers like Mirabell (now owned by Mondelez) and Reber have mass-produced their own Mozartkugeln for global markets.

At a small high-end confectionery in Vienna, chefs put the finishing touches to one of Austria's signature souvenirs: Mozart chocolate balls filled with marzipan, pistachio, and rich almond and ...

In Paul Reber GmbH & Co KG v OHIM , the CFI has upheld a decision of the Second Board of Appeal of OHIM in which the latter had held that the trademark MOZART for confectionery was invalid. Among ...

Mozartkugel is a delicious bonbon created in Mozart's honor, but if you've never been to Salzburg then you've likely not tasted the "real" chocolate treat.

German confectioner Paul Reber has lost a European Court of Justice (ECJ) bid to secure EU trademark rights for the term ‘Mozart’ for selling chocolate-coated marzipan and praline balls.

Although Fürst’s were the original, the chocolate has fended off imitators throughout its history, most notably a Bavarian manufacturer producing “Real Reber Mozartkugeln”. In 1981, the company ...

Invented by confectioner Paul Fuerst in Salzburg in 1890, the Mozartkugel became popular in Europe after winning a gold medal at a Paris food fair in 1905. ... Even German heavyweight Reber, ...

At a small high-end confectionery in Vienna, chefs put the finishing touches to one of Austria's signature souvenirs: Mozart chocolate balls filled with ...

“The Mozartkugel is a flagship product of Austria, just like the Sachertorte chocolate cake or the apple strudel or the poppy seed strudel,” managing director Andreas Heindl, 63, told AFP. “When ...