6. Make The Perfect Paste: Grind everything into a smooth paste, then refrigerate it for 30 minutes. This helps firm up the ...

Mutton is loved by a large number of people around the world. Here we bring you homemade Mutton Seekh Kebab Recipe to try at home. Take a look. India's love affair with food is no secret to the world.

To enhance the flavours, baste the kebabs with mustard oil or melted butter. Check the internal temperature of the meat to ...

Pat dry the boneless mutton on a kitchen paper towel to remove ... Coat it with the green chutney on one side add some kebab, onion and place a fried egg and then roll the bread tightly.

Iftar is the most crucial meal of the day during Ramadan as devotees abstain from eating and drinking while fasting. It has ...

A traditional kebab variety especially popular in Lucknow is made from ground lamb or mutton and spices and cooked on a ...

The hotel promises a perfect blend of tradition, flavour, and hospitality for families, friends, and corporate gatherings ...

Fit for royalty Pic/Anurag Ahire Celebrate the essence of Ramzan with Behrouz Biryani’s royal iftari sandooq which offers a ...