People were physically sick with the smell." The Experimental Board at the Peek Freans biscuit factory in Bermondsey had its ups and downs. While misfires included those seafood Twiglets and a ...

The Biscuit Factory has been renamed as the Pearl Yard Bermondsey - with a discreet nod to the site's confectionary ...

The sweet smells of a factory that produced some of the country's favourite biscuits - like the Garibaldi and the Bourbon - are to be revived after 16 years. Peek Frean & Co employed about 3,000 ...

But London has its fair share of biscuit history too, not least at Peek Freans in Bermondsey. Between 1866 and 1989 the confections, jobs, and sweet odours created by this factory earned ...

Peek Freans biscuits were introduced to Canadians in 1870. A Canadian factory was opened in Toronto in 1949. Incorrect information was published in an Oct. 17 article about the cookie company.

The Peek Frean and Co building in Bermondsey, south London, was built in 1866 and was also responsible for creating the Garibaldi and bourbon. The area gained the nickname of "Biscuit Town" as a ...

A Moment to Talk spends a tea break with workers at the Peek Freen biscuit factory in Bermondsey. The women talk about their lives as women originally from the Caribbean in the UK, their dreams of ...

A look at typical activities taking place in the Peek Frean factory: First, the workers get up steam, as supplies of milk and flour arrive. Sheets of dough are rolled, then cut, shaped ...

The series was created by English Biscuit Manufacturers (EBM), the parent company of the iconic Peek Freans brand, a global name rooted in Pakistan, with a presence across the Middle East region. At ...