Bone-in pork butt is cut from above the pig's foreleg, just behind its head, and most butchers cut it in a squat, rectangular shape. The bone inside pork butt is both wide and thick, running ...

The Boar’s Head listeria outbreak has slashed demand for cold cuts industrywide — and experts ... to shake off anxiety over tainted deli meat. The century-old Boar’s Head brand — whose ...