Store-bought shortcut No. 2 is a rotisserie chicken. (Cooked beans or roasted ... onions, garlic and green chiles, such as Herdez, Sabor Mexicano, Cholula or La Costeña. Substitutions: For ...

all smothered in a luscious creamy roasted green chile sauce that balances just the right amount of spice and tang, these ...

Transform your leftover rotisserie chicken into something extraordinary with these creamy, cheesy enchiladas ... shredded ...

We call for rotisserie chicken to streamline your prep time—look for a nice big one with lots of breast meat on it. Pair this comforting soup with a green ... For these easy enchiladas, we ...

The star of this enchilada variation is the creamy green sauce made from bright salsa verde and Mexican crema. For the first shortcut, we’re using store-bought tomatillo-based salsa, rather than ...