Tea Brack is a sweet quick bread made with loads of dried fruits soaked in some hot tea (with or without a wee bit of whisky) ...

Though they look simple, these sandwiches are delicate, and getting a tea sandwich right starts with the bread. Choosing the right bread for the job is paramount. Traditionally, tea sandwiches are ...

Pour the batter into the prepared loaf pan and smooth the top. Bake for 45-50 minutes, or until a toothpick inserted in the ...

175ml hot strong tea 225g mixed fruit ( I used a mixture of raisins, sultanas and dried cranberries) 1 teaspoon mixed spice 225g self raising flour 1 egg Pour the hot tea over the fruit and allow ...

Dried fruit is plumped up by being soaked overnight in Earl Grey tea. After that it’s a quick stir-together job and a couple of hours later, voila, the perfect tea loaf. Equipment: You will need ...

Bread pakora is a timeless Indian tea-time snack loved by innumerable people. This iconic comfort food is often associated with good times and happy memories. Regular bread pakora is a crowd favourite ...

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