and festive peas with pancetta and parmesan. There’s Christmas pudding pavlova to finish – a dessert that’s bound to please both traditional pudding and pav fans.
What’s on the plate is based on traditional and seasonal products available in winter. Meat is not allowed. Sometimes, Christmas Eve menus reflect multicultural aspects, as Jews, Poles, Germans, ...
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Overpriced clams and blue crab change Xmas menus(ANSA) - ROME, DEC 7 - The scarcity and consequent exorbitant prices of Italian clams, usually a staple of Christmas Eve seafood spaghetti suppers, have changed festive menus this year after an ...
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