The best vegan sushi uses vegetables, mushrooms, seaweed & tofu to create colorful, flavorful experiences that delight vegans & health-conscious eaters.

Discover the benefits of Japanese sweet potatoes (Satsumaimo): low GI, high fiber, and perfect for weight loss, meal prep, ...

Taste Taccho Honeku Don, Wakayama's hairtail fish bone tempura rice bowl. Learn about Arida City's soul food, its prep, and ...

Discover Tottori's Tofu Chikuwa, a unique steamed blend of tofu and fish. Learn its history, health benefits, and how to enjoy this.

Yamato yaki somen uses high-quality Miwa somen and simmer Yamato Nikudori chicken for hours to create a deep, rich broth.

Welcome to the world of Japanese comfort food! In this article, we’re digging into Kappa Nabe, a unique and flavorful hot pot ...

Akita's unique pickled daikon radish. Learn about this crunchy, sweet Japanese traditional food and its origins.

Not all chili sauces are equal. Some are hot but lack flavor, while others are complex but mild. The best ones balance heat ...

Tokyo X was developed entirely in Tokyo. The breeding started in Ome City, at the Tokyo Metropolitan Livestock Experiment ...

Aigake Jindai Curry Rice: Two delicious curries on one plate. Explore its history, unique appeal, and where to enjoy this Japanese treat.