News

The International Baking Industry Exposition (IBIE) —a conference for the grain-based food industry—together with Snack Food & Wholesale Bakery, will recognize its 2025 BEST in Baking award winners ...
Ardent Mills, a flour-milling and ingredient company, announced it has entered into an agreement to acquire Stone Mill, a specialty grain cleaning facility located in Richardton, ND. The potential ...
The Campbell's Company announced that the company’s board of directors has elected Mary Alice Dorrance Malone Jr. as a member of the board. Malone, 42, is the founder and chief brand director of ...
AMF Bakery Systems has announced a series of leadership and organizational changes aimed at accelerating the company’s strategic growth, enhancing innovation, and strengthening operational execution ...
Special Reports Snack Products Trends State of the Industry Popcorn State of the Industry 2024: Popcorn popularity persists The category has had highs and lows, but consumers keep munching on the ...
Candy Industry Candy Manufacturers Chocolate Products Candy Packaging Candy Industry News How the 125-year-old Hershey Company continues to innovate The candy company is launching stand-up packaging ...
Frito-Lay's Flamin’ Hot portfolio, encompassing 25 unique products, is coming together as an official brand and stepping out with a fierce new look.
What do you get when you mix caffeine and chocolate? +90% YOY growth and $5 million in funding. AWAKE Chocolate, a functional chocolate brand offering natural energy (as much as half-cup of coffee per ...
When reaching for low-sugar baked goods and snacks, consumers want the ingredients list to be clean and natural.
Ingredients Trends Flavors and Colors Consumers increasingly reach for bold colors and flavors When shopping for snacks and baked goods, people often choose eye-catching shades and new taste ...
Consumers, more mindful of their health and wellbeing than ever, are looking for food choices that are both nutritious and delicious. McKenna Mills, senior technical services specialist, Cargill, ...
Sanitary facility design is very important for snack and bakery companies, especially those with legacy facilities. Facility design can help streamline the effectiveness and efficiency of regular ...