The restaurant at the Midtown Square Mall offers many traditional east African dishes, some with an American twist.

Kalsan Cuisine, which serves Somali and other east African dishes, has opened in St. Cloud. Owner Mohamed Jama was inspired by his father's entrepreneurship and his own early restaurant experience.

In speakeasies and supper clubs, Johannesburg is dishing out exciting new culinary experiences that break the mold.

Choublak, a new Haitian restaurant, is opening in the Railroad Square Food Hall. Owner Barbara Auxere hopes the restaurant ...

South African content creator Onezwa Mbola is over the moon following the overwhelming support for her first pop-up restaurant ... through her videos showcasing food that she has planted, raised ...

"Top Chef" alum Eric Adjepong is taking on new roles as a restaurant owner and cookbook ... shares his journey and passion for bringing West African flavors to a global audience.