According to the Mayo Clinic there are three proven benefits to eating sourdough bread - healthy gut, blood sugar control and ...
Seamus Blackley/TwitterA researcher-slash-baker successfully baked a sourdough loaf from 4,500-year-old yeast. Bread has been a common staple for many cultures around the world since ancient times.
His experiment required ancient Egyptian recipes, a number of rare ingredients ... learning about people using ancient yeast to bake bread during the pandemic. “The idea came from seeing ...
Photo from Leeds City Council While sorting through some overlooked archive materials at a museum in the United Kingdom, a volunteer came across some bread crumbs from ancient Egypt. Photos show ...