Just as you'd never put your cashmere sweaters in the dishwasher, you might be wary about storing buttercream in your fridge.

There is nothing like a pile of rich and creamy frosting on top of a cake, but how do you know if it's Italian, French, or ...

Did you try out a vegan buttercream recipe only for it to come out too thin? Here's how to thicken it right up with an ...

Discover how Julie Boyce transformed her passion for baking and buttercream art into a thriving business, specializing in custom sugar cookies and beautiful buttercream flowers.

This buttercream keeps very well covered at room temperature for 2-3 days and can be warmed slightly and re-beaten if the texture is too firm. Related recipes Chocolate ganache.

For the final technical challenge Mary Berry asked the bakers to make this simple sponge with homemade jam and buttercream – without a recipe. We won't be so unkind. Mary's perfect Victoria ...

This classic dessert is a Valentine’s Day staple. Made with fresh strawberries, shortcake biscuits, and whipped cream, it is ...