Larissa Diem, a Detroit resident, discovers a passion for Judaism and a career in HR, while continuing her creative writing.

Cafe Sous Terre, a cafe and bar that gives visitors what they need, day or night. Below, find the finest examples of what Detroit’s bar scene has to offer, from lovable dives to unpretentious wine ...

As we prepare to reveal the Detroit Free Press/Metro Detroit Chevy Dealers Restaurant of the Year, we look back at past ...

The closure of the restaurant at 1800 Michigan Ave. in Detroit comes as the brand nears its 10th anniversary. The Corktown location opened in 2015 as the first Bobcat Bonnie’s. “Our incredible ...

A Downriver restaurant’s viral Facebook post stunned ... Greg immigrated with his parents to Detroit from Sicily in 1966. “It used to be a deli before we bought it and we updated a lot ...

Read full article: Police arrest man linked to bank robberies in 2 Michigan cities The Detroit Police Department ... with an employee of the Chipotle restaurant on Evergreen Road in Southfield ...

It’s not easy to run a vegetarian restaurant in Detroit, but Seva in Midtown had a handle on it for more than a decade before it announced it would close permanently by the end of February.

Metro Detroit residents are in for a brisk start ... paid for everyone’s meal at a crowded restaurant in Windsor, citing their love of Canada and apologizing for the rift between the two ...

Meanwhile, Morningside Cafe on the city’s east side has made its debut. Below, find a guide to some of Detroit's finest cafes to get cozy below Eight Mile. Eater maps are curated by editors and aim to ...

TERRE HAUTE, Ind. (WTHI) - The Meadows Café in Terre Haute is adding a 75-cent surcharge to any dish that includes eggs. Owners say the rising price of eggs is only part of the reason for the charge.

Chef Asimakis Chaniotis announced his departure from the Michelin-starred establishment in March last year after 13 years at the restaurant. Asimakis Chaniotis, the former executive chef at ...