What does Matt Damon eat when he's not on set? His favorite sandwich is a layered, pork-filled classic with flavors that fans ...

This fiery, slightly funky sausage is said to have been born in Southern Italy. It's unique for its spreadable texture, which ...

This saltiness is there even in "uncured" capocollo products, like Boar's Head's deli meat offering. Its Uncured Capocollo has 590 milligrams of sodium per serving, approximately a quarter of your ...