Pasta is een symbool van de Italiaanse keuken en vertegenwoordigt een fundamenteel onderdeel van de gastronomische cultuur ...

As a food editor with gluten intolerance, I’ve tried them all — and this bucatini, penne, spaghetti, and beyond get top ...

Cozy up with a bowl of cheesy pasta for the most comforting dinner ever. From skillet lasagna to mac and cheese, these ...

Ask for Alonzo’s 90-minute free-flow pasta dinner is available on Thursdays till Aug. 31, allowing diners to tuck into four bottomless pasta dishes ...

When you see pasta, your brain probably doesn't jump to the secrets of the universe. But for almost a century, physicists have puzzled over spaghetti's counterintuitive properties. You might think ...

Luke starts by pouring some heavy cream into a heavy pot and reducing it by two-thirds to intensify its richness. Once condensed, he stirs in the jarred sauce and lets it simmer gently, allowing the ...

Penne, located in Italy’s central region of ... barley and the renowned durum wheat to make pasta. Foodies love the local extra virgin olive oil and wines like the rosé cerasuolo and white ...

My now-shuttered restaurant, Musi, in Philadelphia, was known for pasta that had no connection to Italy, because working with dough is a universal experience. I wanted to expand the repertoire of ...