Make the best sour cream chicken enchiladas with this easy, creamy recipe. No canned soup – just shredded chicken, green chiles, and a homemade white sauce that’s anything but boring.

Broccoli is sauteed with a generous helping of garlic, and baked with ziti pasta and mozzarella cheese until hot and bubbly.

These Mexican-inspired meals are easy to make and impossible to resist, with flavors that keep you coming back for more.

Some flavors never fade — especially the ones your grandma mastered in her Texas kitchen. These vintage recipes carry the ...

AMARILLO, Texas (KAMR/KCIT) –As the price of groceries and other items continue to rise, we’ll continue our series and ...

Just 10 minutes of prep will give you golden-brown wings and a tangy, spicy glaze — no deep-frying necessary. Preheat oven to 450°F. Set a rack in a rimmed baking sheet. In a large bowl, toss ...

The Burrito Deluxe is a marvel of engineering – a flour tortilla somehow managing to contain a generous filling of refried beans, chicken, beef, or pork, topped with lettuce, tomatoes, and a generous ...

Credit: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Claire Spollen Once you've cooked your chicken breasts to perfection, the sauce possibilities are endless. We've included ...

The Grilled Corn and Zucchini Quesadilla combines sweet corn, tender zucchini, tomatoes, cilantro, jalapeños, onions, and cheese in a flour tortilla, served with guacamole and sour cream – a ...