Chef JJ and Merissa from Nelson’s “Barnyard” Buffet stopped by to cook their popular fried chicken livers & gizzards for us! They’re served all day Monday-Thursday and Friday 11-4.

I returned last week from a jaunt through upstate New York and New England, where among other things I got a dose of Halloween fever.

Cover the chicken feet and other ingredients with the water. Bring to a boil over medium-high heat, then immediately decrease the heat to medium-low, cover, and simmer for 8 to 12 hours, adding ...

This week: Chicken Gizzards served up by Lo-Lo's Chicken & Waffles. The Ick Factor: People fear what they do not know, and most have only a passing acquaintance with gizzards. Gizzards are ...

No. 32: Chicken Gizzards at Catfish King Admittedly, ... ensuring a proper distribution of crunch — and of the peppery seasoning mixed in. Poorly made gizzards can be as tough as leather, ...

Prime Relish chicken gizzards – once the man-only dish! Friday, May 30, 2014 — updated on January 03, 2021 ...