Eid al-Fitr marks the end of Ramadan, a month of fasting and spiritual reflection. It is celebrated with prayers, charity, ...

Eid is a time to come together, celebrate the joys of life, and indulge in some of the finest foods. Classic dishes like ...

Fitr, celebrated after Ramadan, is a joyous festival of gratitude marked by prayers, reunions, and flavorful feasts. Muslims ...

After a month of fasting, the real fun begins with a brunch that’s as lavish as the festivities themselves. And if you’re in ...

A Google employee's post about showing off work perks has received mixed reactions(Representational Image) Many technology-centric and multinational companies offer ...

Take a cue from Chef Sheikh Kadir, masterchef, Club Mahindra and prepare this delicious recipe of melt in the mouth Mutton Galwat Kebab at home. · In a large mixing bowl, combine minced mutton, raw ...

Sadaf Hussain’s new book, Masalamandi (Penguin, Rs 999), begins with a dedication to the three figures who inspired his love for spices and food—his mother Anjum, grandmother Bilqis and the family sil ...

An angry mum says severe food poisoning could have killed her daughter on her birthday - after she ate a 'raw' chicken kebab that 'looked like it was still clucking'. Georgie Dunn and her three ...

It’s not the kind of salad that’s best eaten separately. Instead, it’s an ideal spicy accompaniment to roast chicken, grilled meat or fish, or baked sweet potatoes. For this meal ...