Suhel Ahmed, the owner of Tower Tandoori, reckons he might have the last charcoal tandoor in London. The oven, traditionally ...

Bon Appétit joins chefs Meherwan Irani and Hussain Shahzad in Mumbai to explore the world's busiest street food destination.

Its butter chicken recipe was so celebrated that celebrity chef Gordon Ramsey had to drop out to sample it when he was ...

When we visited on June 28, Chef Inderpal himself was stationed at the satay grill, so this is a rare chance to watch the ...

Bangladeshi cuisine has significant overlap with Indian food, although the spellings of common dishes might differ. At Ruchi, shaak takes the place of the Indian saag, tondoori replaces tandoori, ...

Vegetarians will find themselves spoiled for choice with the à la carte menu as well, with standouts including the baingan bharta—smoky, mashed eggplant cooked with tomatoes and spices—and the malai ...

Monsoon cravings are real, and you don't need to deny them completely. Just make a few smart swaps and listen to your gut ...

Some lamb curries in a long life of eating them may match the special deboned lamb curry at Royal Delhi, but my memory holds no record of a better one. It’s just brilliant. And it’s perfectly ...