A simple pepper steak sauce consists of soy sauce, rice wine vinegar, and sugar. If you want a thicker sauce, you can whisk in a pinch of cornstarch to make it nice and creamy.

It’s packed with umami, easy to prep, and goes perfectly with a bowl of steamed rice. Follow our step-by-step video to recreate this popular Chinese-inspired Japanese dish at home!

Metro Phoenix welcomed over 2 dozen new restaurants in June, including a European-inspired bistro, a popular Indian chain and ...

For this easy Mongolian beef recipe, we thinly slice sirloin steak and stir-fry it with a combination of soy sauce, oyster sauce, sesame oil, Sriracha, and Shaoxing wine. Garnish with scallions ...

The company’s signature dish starts with certified Angus beef, fragrant rice, fresh corn, green onion, flavorful pepper spread, and cracked pepper, all served on a 500-degree skillet. Guests ...

To celebrate the day the company was founded more than 30 years ago, every Pepper Lunch restaurant will offer Buy One, Get One Free Beef Pepper Rice for one day only. The company's signature dish ...

The company announced the first World Pepper Rice Day, a global celebration marking 31 years since the sizzling debut of the original branch in Tokyo, Japan. It will be held on July 3 for the Guinness ...

LOS ANGELES, June 23, 2025 (GLOBE NEWSWIRE) -- Pepper Lunch, the Japanese-born experiential fast-casual concept unlike any other, with a cult following and more than 540 locations across 17 ...

More than 540 Locations Across the Globe Will Be Participating Pepper Lunch Celebrates First Ever World Pepper Rice Day with Buy One, Get One Free on July 3 More than 540 Locations Across the Globe ...

The original Pepper Rice, featuring Pepper Margarine and Garlic Soy Sauce, remains a key attraction, with customers invited to season and stir-fry their meal to taste—right at their table. To mark the ...