Now that I have some new Chinese cookbooks I’m looking forward to a Minnesota fall and winter practicing my wok skills. So, stay tuned for some more fun recipes! Pork Fried Rice is a popular ...

This Homemade Chinese Takeout Recipe is so simple to ... incorporates a protein (like chicken or pork). There are a ton of different ways to make fried rice, but I made a simple recipe anyone ...

Salted fish is meant to be eaten in small quantities, almost as a condiment, to flavour a mouthful of rice or steamed pork patty ... As with every recipe for fried rice, start with cold ...

This recipe ... pork. For vegetarian protein options, consider tofu, tempeh or frozen edamame. And don't be afraid to add extra vegetables. Carrots and peas are classic additions to fried rice ...

Dumplings offered at a Chinese restaurant are pockets of dough filled with seasoned meat and vegetables, usually pork and cabbage ... Typical side dishes like fried rice, lo mein noodles, crab ...

An overnight marinade makes it easy to crank out these Chinese pork buns with their sticky glaze ... Add the black rice vinegar and the brown sugar, stirring well, and leave to cook for 2-3 ...