Grind soaked moong dal into a smooth paste. Take the paste out in a bowl. Then mix onions, green chillies, coriander and salt ...
Who knew the humble khichdi would be such a hot favourite with Kareena Kapoor? If you're like her, you need to try this ...
Crush some roasted peanuts together and put them aside. In a bowl mix together besan, crushed peanuts, chopped coriander, ...
Kempegowda International Airport Bengaluru (BLR Airport) surpassed the 5 lakh tonnes mark for the first time, handling a ...
1 Heat the oil in a karahi or wok on a medium-low heat and fry the onions for 8-10 minutes, until softened and turning golden ...
Whether you’re in the mood for tropical fruitiness, bold spice, or a crisp highball, these cocktails are your perfect summer ...
11h
Newspoint on MSNGatte ki Sabzi: You would have never eaten such hotel-style Gatte ki Sabzi before, definitely try it at home with this easy recipeGatte ki sabzi is a Rajasthani dish, which is made from gram flour. Soft and tasty Gatte in spicy gravy makes this dish ...
The post We tried Singapore’s best-rated curry chicken noodles appeared first on SETHLUI.com. The post 89y.o. hawker forced ...
What's even better is that many of these new deals are perfectly fitted for the upcoming weather, and one style that's making ...
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