A pizza slice (or half of a pizza) is drenched in batter and deep-fried until crispy all over. Famed celebrity chef Anthony Bourdain once noted on an episode of "A Cook's Tour", "This is a hideous ...

but fried pizza remains a rarity. We took a trip to Service Station, a pizza restaurant that just opened on New York City's Upper East Side that serves the crispy slice. One of the restaurant's ...

Not content with his command over Neapolitan-style pizza, Mark Dym ... charred and greaseless. The deep-fried pizzas are incredibly light, slightly chewy and crispy, and intensely gratifying.