This savory breakfast casserole repurposes leftover mini croissants into a comforting casserole with salty ham, creamy ...

Over the years, I have developed a deep love for baking, and one of my absolute favorite creations is this Triple Chocolate ...

This sausage croissant egg casserole will stay fresh for three to ... You can use either fresh or stale croissants for this recipe with wonderful results. If you are planning to prepare this ...

It’s a brilliant recipe for using up slightly stale croissants ... Place the baking dish in the oven and bake for 18–20 minutes, until the egg mixture has just set. Remove from the oven ...

Sliced rolls are filled with scrambled eggs, pesto, sliced tomatoes, avocado and baby spinach in this tasty eye-opener.

has shared a recipe for creme egg croissant balls - which are ready in just minutes. His followers were delighted by this, with one writing: "omg it is time to make these again." While another ...

Slice the croissants in half lengthways and spread the insides with a generous amount of hazelnut chocolate spread. Whisk the eggs and sugar ... top with icing sugar. Bake for 30 minutes or ...

In a bowl, whisk the eggs. Gradually whisk in the hot caramel. Pour over the croissants and let stand for 10 minutes, pressing the croissants to keep them submerged. Bake the pudding in the center ...

Yes, Creme Eggs can be a divisive treat, but anything in a croissant makes it ten times better, no? Although his recipe is marketed to air fryer fiends, I always opt for the traditional oven.

Spring has sprung, and you know what that means—it’s officially brunch season! Skip the lines, and brunch at home with these ...