We all know that cracking into any hard-shelled crustacean is a challenge, whether it's lobster, crab, or those cute little mud bugs -- so, the earlier, the better for eating crawfish, especially ...

Some farmers across Acadiana have been a victim of crawfish theft. With the beginning of crawfish season being difficult at times, farmer Paul Zaunbrecher says losing product takes a big hit on ...

ST. MARTIN PARISH, La. (KLFY) — For the ninth year in a row, the height of crawfish season kicked off with the Pardoning of the Crawfish, this time at Pat’s Fisherman’s Wharf in Henderson.

BATON ROUGE, La. (Louisiana First) — The average price of crawfish, live and boiled, keeps going down this Mardi Gras season. This weekend’s average prices are $4.10 per pound for live ...

When it comes to food, I am all about breaking the rules. So why not make a Texas version with crawfish and a hint of Mexican flavors? Some garlic, serrano and you could even add some dried red ...

At Rouses Supermarket on Carrollton Avenue, Alex Mabile was busy boiling coolers full of crawfish, while inside, live crawfish were selling for $3.19 per pound. Boiled crawfish were going for $4. ...

LAKE CHARLES, La. (KPLC) - Some seafood restaurants and markets in the area are beginning to have trouble meeting crawfish demands for customers due to the shorter supply in recent weeks. Jody Galley ...

DALLAS — There are a few key ingredients to a great boil — corn, potatoes, Andouille sausage, Old Bay — but one ingredient stands out from the rest: Crawfish! Crawfish season in Texas ...