This soft and chewy Torrone is a classic Italian nougat made with honey, sugar, whipped egg whites, and toasted nuts—a p ...

This Italian hot chocolate is thick, creamy, and rich. Topped with whipped cream and chocolate shavings, Cioccolata Cald ...

Ingredients 1/4 cup red wine vinegar 1 garlic clove, grated 1 teaspoon finely chopped fresh oregano 1/2 cup extra-virgin ...

Quick and easy to assemble, this oil-based Italian apple cake is great for any time of day, and it is lighter in calories and monounsaturated fats than a butter-based cake.

A new-generation ice cream makers produce frozen treats at the push of a button and in every consistency—including soft serve ...

Before I was PureWow’s food editor, I worked at a small magazine that was mere minutes from a mall with a Cheesecake Factory.

Named the world’s best pizzaiolo, Michele Pascarella has gone from selling pies out of a three-wheeled truck to running two ...

Cheese is packed with protein, vitamins, and nutrients. Here, find high-protein cheeses to add to your menu, including ...

She's also adds something a bit unconventional: warm water. It's a little secret she learned from Rao's, a classic New York ...

After it opened in December, Cacaote ran out of stock within 10 days. So they had to shut down their patisserie wing for over ...

Not only are profits down and expenses up at all of her establishments, she says, nowadays her worries extend beyond the ...

The winners in the 2025 European Private Label Awards have been announced, recognising outstanding achievements in store ...