Need a last-minute potluck dish? Bring these quick and easy appetizers, sides, entrees, and more to your next gathering.

Cathy Whims, owner and chef at iconic Portland Italian restaurant Nostrana, shares recipes in her upcoming cookbook “Italian ...

Frozen fruit (rhubarb, berries or otherwise) works well here, too, and doesn’t have to be thawed first; just add a few ...

Follow this legendary Italian pasta recipe at home - it's both easy and delicious. The actual history of pasta amatriciana is ...

Prep your cake batter. Follow the package directions for your boxed chocolate cake mix. Give the chocolate a boost by adding ...

Made from all but two simple ingredients, this hot and cold dessert tastes even better with a drizzle of sweet and spicy hot ...

This classic Italian dessert has a golden, fried pastry shell filled with sweetened ricotta, and I always choose one that is finished with chocolate chips. While I could make cannoli at home, usually ...