Physicists have determined that the ideal technique for pour-over coffee can use up to 10 per cent fewer beans to make a cup ...

Researchers have worked to optimize the use of coffee grounds in pour-over coffee. They recommend pouring from as high as possible while still maintaining the water's flow. In particular, the group ...

While espresso has received the lion's share of such attention, physicists at the University of Pennsylvania have investigated the physics behind brewing so-called "pour-over" coffee, in which hot ...

A group of fluid mechanics and physics researchers at the University of Pennsylvania have created the perfect pour-over ...

The moka pot is a small stovetop coffee maker that brews strong, espresso-style coffee using incredibly simple technology.

The story of coffee starts in the misty highlands of Ethiopia, where wild coffee trees have grown for thousands of years.

As the world's coffee faced the risk of extinction, botanists might have found the solution in plant species from the ...

Before, the seasons seemed etched into the calendar, with well-defined periods of drought and rain. Today, the climate has ...