Learn why it's best to avoid using aluminum foil when cooking salty foods, especially when cooking at high temperatures or ...

Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

Using your fingers (or a spoon or a silicone spatula), loosen the chicken skin from the flesh; with the half chicken, you’ll ...

Is It Safe to Reuse Aluminum Foil? The great news for anyone looking to reduce waste and get maximum worth out of their ...

It’s been nearly three decades since there were just two of us at home. Back then, in those early days, we had jobs with odd hours and a love of eating out, so that’s what we did.

Fashion and design guru Peter Som has been dressing, styling and inspiring millions of people for years. Now, with his first ...

Bring to a boil and remove from the heat. Cover the pan with a lid or tightly cover it with a sheet of foil. 5. Transfer the pan to the oven. Cook the rice for 25 minutes. 6. Remove the pan from ...

Inspired by the famous roast chicken at Zuni Cafe in San Francisco, Peter Som glazes the bird in a sweet-savory blend of ...

Make a lemon pizza like the one at Paige Drummond's bridal shower! It has a cheesy, garlicky white base and lemon slices, ...

Working with paper-thin sheets of phyllo requires a little patience ... If you make it a few hours in advance, cover loosely with foil and reheat in a 350-degree oven until it is hot all the ...

Chop onion and sweat in olive oil on low heat until soft and translucent. Add chopped garlic and cook on low heat for 3 to 5 minutes. Add diced zucchini, raise to medium heat. Cook until zucchini is ...

Discover a simple baked tilapia recipe with white wine, garlic, and herbs. Perfect for a delightful seafood meal.