Botticelli Foods, a growing family-owned maker of Italian sauces and other products, has launched a rebranding, as it moves ...

Hydrosome Labs, which is “improving the power of water” with ultrafine bubbles that can turbo-charge precision fermentation and enhance the nutritional and functional benefit of food and beverages, sc ...

Checkers and Spar are rolling out high-end grocery stores, targeting a market segment Woolworths Food dominated for years.

The food industry’s transformation in 2025 is brimming with potential. New consumer trends are pushing innovators to deliver ...

No matter your chip flavor of choice, there are bound to be seemingly random colored dots on the packaging. Turns out, they’re not a secret snack code—or a sign the chips are about to expire. “There’s ...

From carbon labelling to reusing cutlery, Annette Price, ESG manager at The Good Eating Company, sits down with edie to ...

Over the years, Pennsylvania’s been a hub for eye-catching license plates honoring everything from river otters to D.A.R.E to ...

The UK drinks market is buzzing with innovation,” says Alex Stewart, creative director of Derek&Eric. No wonder – food and ...

DUNNES Stores has released a €5 item that will “keep food fresher for longer” and “maximises space” in your fridge. The Fridge Storage Container is available in Dunnes ...

Brands operating in the Asia Pacific (APAC) and European Union (EU) regions should aim to emphasise the reusability of their ...

Label, film, and shrink sleeve providers are bringing the beauty industry valuable options—with the added flex of ...