Trader Joe's Vegetable Fried Rice may look like a quick and nutritious solution for meals when you don't have time to prepare. But how healthy is this product?

If there’s one thing I’ve learned, it’s that leftover rice is pure gold ... This recipe works with almost any vegetable — bell peppers, squash, frozen corn, or even cabbage.

My Chicken Teriyaki Fried Rice is a quick, flavorful meal that’s ready in just 20 minutes. It’s perfect for busy nights, and with a frozen vegetable package on hand, you can skip the chopping ...

This stir-fry is packed with veg and vitamins, and plenty of protein ... just tender and the water has nearly evaporated. Add the rice and stir fry for 2–3 minutes, or until hot through.

Add the frozen rice and vegetables to the pan ... 5 to 7 minutes. Push the fried rice to the edges of the pan to make space in the center. Pour in the beaten eggs and sprinkle with the salt ...

meat or vegetables in the fridge, cut them into small pieces (rinse them first, if they were cooked with strong-flavoured ingredients), then add them to the fried rice when it’s almost ready ...

I first tasted goose fat fried ... prefer to use frozen peas, preferably petits pois. If you do use fresh peas and don’t want to waste the edible pods, simmer them with other vegetable scraps ...