Still got leftover goat or ram meat from the Sallah celebration? Don’t let it go to waste—or worse, go slimy in the fridge. Instead of tossing it back into another pot of stew or jollof, give your ...

If you’ve known light soup your whole life, this plant-based version has some surprises — she swaps in mushrooms for the ...

Cabbage Soup 🥣😍😋 Simple, satisfying, and perfect for chilly nights, this Cabbage Soup is the kind of recipe that never ...

Goat cheese is so much more than just a salad topper. Use it in one of these creative recipes to dress up appetizers, dinners ...

Raphiat’s Lifestyle shares a pepper soup recipe you didn’t know you needed—goat meat, bold spices, and fresh corn in one comforting bowl. In her latest recipe, she prepares a rich and ...

ALSO READ: How to make Nigerian fried rice for Easter What truly defines the type of pepper soup is the protein used. From goat meat to catfish, each variation brings its own flavour and ...

Season with salt and black pepper. Sponsor Message ... approximately 5 hours or until the goat meat is very tender and easily comes off the bone. Check the soup periodically and skim off any ...

Season with salt and black pepper. Cover each bowl ... to make the comforting Kashmiri mutton soup. Right: Arsha Begum lifts a piece of tender goat meat from the golden broth — finally ready ...

Season with salt and black pepper. Cover each bowl with a saucer or ... these ingredients come together to make the comforting Kashmiri mutton soup. Right: Arsha Begum lifts a piece of tender goat ...

The department’s experts identified it as goat meat, with the piece measuring 10 inches by 6 inches and weighing about half a kilogram. Deputy director, animal husbandry, Mohali, in the report ...