UC Davis researchers have found that acidification of waste milk can kill H5N1, the virus that causes bird flu. Pasteurization is the only widely recognized method of killing H5N1, the virus that ...
Soon after the discovery of highly pathogenic avian influenza (HPAI) strain H5N1 in dairy cattle, scientists learned that ...
Health secretary RFK, Jr. has repeatedly suggested that farmers should let bird flu spread through flocks. Experts explain ...
With the H5N1 bird flu virus likely here to stay ... a veterinarian and commercial poultry expert at UC Davis. “But that’s what mass culling is. There’s a reason we’ve been doing it ...
Among those striking are workers from the California Animal Health and Food Safety Lab, which detects H5N1 bird flu in poultry and cattle at UC-Davis. Their walkout highlights how the worst-ever U ...
AND WE HAVE HUNDREDS OF WORKERS OUT HERE IN FRONT OF UC DAVIS HEALTH THIS MORNING WHO ARE ... Department of Food and Agriculture/USDA H5N1 Task Force, which serves on the front lines of bird ...
The authors find that California egg production in December 2024 was 30% lower than in January 2022, while national production, which is the source of most of California's retail supply, had declined ...
"We reflect that H5N1 viruses becoming more evolutionary ... with recent cases reported among dairy and poultry workers," UC ...
Agriculture Secretary Brooke Rollins announced a five-pronged strategy to combat rising egg prices amid the H5N1 bird flu outbreaks ... a veterinarian and UC Davis poultry expert, said he wasn ...
The UC Davis research team will next conduct on-farm testing of milk acidification in waste milk containing H5N1. They will develop practical guidelines for farmers to implement acidification of ...
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