But in more structured recipes (like bread), you may need to use less liquid and a lower percentage of flour, she notes. Here’s what you’ll find in a ½ cup (60 g) of spelt flour, per the USDA : ...

Portland Bread Fest founder, Brad Kohler, is opening his own bread-centric bakery, Good Dough, in the Central Eastside June 5, 2025, serving everything from baguettes and brioche to pastry and coffee.

Jason's Sourdough is now available in 4,000 stores nationwide. The new bakery will ramp up in two phases, with phase one just opened and phase two coming on-board in September of this year. Alongside ...

She also sells sourdough bread, sourdough bagels, and scones. "Sometimes I’ll do croissants as well. I don’t have them every week. It just kind of depends,” she said.

From advanced breads, quick breads, and even some other fun uses for your starter, I aim to show all the delicious things that can be made with sourdough. The Sourdough Baker Posted: June 2, 2025 ...

Archaeologists in Turkey recently unveiled a 5,000-year-old loaf of bread from the Bronze Age, found in the province of Eskisehir. The find has inspired bakers to recreate it.

Faizan Zaki, 13, from Texas, won the 97th Scripps National Spelling Bee after a brief misstep nearly cost him the title. He rebounded to correctly spell “éclaircissement” and secured the $52,500 prize ...

Representing the Dallas states, the 13-year-old, Hyderabad origin made this fourth appearance in the Scripps Spelling Bee and took home a cash prize of $50,000 ...

Independent bakery chain Sourdough Sophia, which sold out early at its latest launch in Highgate, is to open another outlet on the Hampstead side… Public notices Newsletters ...