Gyuto chef's knife made with pattern-welded steel forged from broken bandsaw blades and k720 steel. The heat treatment achieves a hardness of 60 to 65 on the Rockwell scale after tempering at 200°C ...

Save your money and avoid these useless and overrated kitchen tools. If you've ever worked in a professional kitchen, you know how valuable space is. There's simply no room for single-function gadgets ...

Turning ordinary school rulers into a stunning Damascus steel blade—insanely sharp and unbelievably strong! Watch the magic happen!

After spotting this French-made table knife at three top NYC restaurants, I had to track it down. Grab them for $14 apiece at ...

Anthony Bourdain couldn’t live without his offset serrated knife to slice into crusty loaves of bread and juicy tomatoes. We ...