Canadians churn out close to 70% of the world's maple syrup. That's a lot of buckets nailed to a lot of Canadian maple trees.

Multiple countries contribute to each container of the sticky sweetener, with the vast majority of equipment sold by Canada.

Starbucks is rolling out a new dress code requiring baristas to wear a solid black top and their bottoms must be a shade of ...

Funded by the maple industry, a researcher has exaggerated his findings to suggest that syrup could help prevent serious ...