As the acclaimed restaurant drama returns for a fourth season, RT asked Max Halley, the man dubbed the sandwich king of ...

Italian braised beef is a classic dish that simply melts in your mouth. Unfortunately, it’s not as popular as it once was, ...

Think you know Chicago food? Think again. These unspoken rules—from deep-dish etiquette to ketchup bans—are what outsiders ...

Former CEO of Darden Restaurants Eugene Lee Jr has been appointed to the board of directors of fast-casual restaurant chain ...

Chicago Food & City Tours operates a year-round "Bear"-based tour that has patrons on a private bus whisked off to ...

The fast-casual restaurant specializing in Chicago street food is expanding to Humble, restaurant officials announced in a ...

CHICAGO - Portillo’s is expanding access to its breakfast menu for five additional Chicago area locations on Tuesday. Summit, ...

Luke Lally, Owner of Duke’s, joins Lisa Dent to discuss his Italian beef restaurant. Duke’s Drive In is one of the final ...

Portillo’s is doubling down on its breakfast test, adding a new menu item and doubling the number of restaurants offering the ...

Two Chicago restaurant industry standouts won top honors at the 2025 James Beard Awards hosted tonight at the Lyric Opera ...

In Chicago, small-batch makers are producing some of my favorite sauces right now — I bring them out when I host and I ...

I enjoyed chatting with Patricia Heaton at a dinner hosted by The Simon Wiesenthal Center, which honored the actor.