News
3h
Washingtonian on MSNNeighborhood Guide: Where to Eat, Shop, and Play in Navy YardThe newest location of the taqueria El Rey boasts waterfront views to accompany its enticing menu: carne asada tacos topped ...
Wellbeing Whisper on MSN36m
Why Italian Dressing Chicken Is the Weeknight Dinner Hack Busy Cooks Swear By for Flavor and TendernessDid you know that a humble bottle of Italian dressing can transform plain chicken into a crave worthy, restaurant style meal ...
1h
Mashed on MSNThe Best Old-School Pasta Sauces That Aren't MarinaraMarinara sauce is tasty, but it gets boring. We collected some of the best old-school pasta sauces to try when you want some ...
Maricopa County health inspectors visited nearly 1,450 restaurants and other food-serving facilities; about 380 restaurants ...
5h
Daily Maverick on MSNFlorentine chicken, an Italian-French culinary hybridChicken breast fillets are cooked with spinach (beloved of old Fiorenze) in a cream sauce, and finished with Parmesan, in this classic dish which belongs in the repertoire of every home kitchen.
Andrea Marino has been delighting Sonomans and visitors from near and far with the authentic Italian salumi and other ...
It's hard to pick a favourite judge on MasterChef, but one person who has stood out thanks to his sweet and warm nature, as ...
Chef Francesco Torre has been instrumental in elevating Forestville’s culinary scene with his roadside trattoria rooted in ...
A forthcoming must-do date for your calendars is Sunday 20th July 2025, as Rossella’s alfresco dining event returns, a ...
Cooking the bacon on the wire rack was easier than frying it ... I wondered if this would add an Italian flavor to the BLT (as it turned out, I was spot on). I then sprinkled a pinch of pepper and ...
14h
Eater LA on MSNA Gorgeous New Waterfront Restaurant in Santa Barbara Comes From Celebrated Chef Danny GrantChristina Demas (spirits and brand manager for Grant’s Maple Hospitality Group) created the bar menu for Marisella, which ...
When "Top Chef" brought its Season 22 finale to Milan, judges Gail Simmons and Andrea Aprea explored the city's vibrant dining scene. From Michelin-starred tasting menus to laid-back trattorias, these ...
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