The menu was crafted after executive chef Luke VerHulst’s 10-day tour from Naples to Sicily and promises storytelling with ...

The wine program, developed by GM and sommelier Miguel Arrais, ranges the length and breadth of the Italian boot, with a ...

Big Rock Italian Chophouse in Birmingham, a more than $13 million restaurant project two years in the making, will open July 15.

A popular restaurant that has quickly expanded to four locations in Toronto is now coming to Mississauga. The restaurant, which prides itself on offering comforting and traditional Italian meals, ...

Partners Gabby Metzger and Pat Lipsiea describe the new eatery as a friendly, approachable place, where prices are family-friendly and 'Sunday Gravy' has a whole new meaning.

Illinois-based design firm Knauer Inc. is handling the design work. Knauer locally has also designed Parc restaurant at ...

At Mangia in Berry Hill, Chef Nick Pellegrino serves family-style feasts, pours limoncello and gets 100 guests on their feet ...

Let’s focus on the charmingest bits of Stony Brook and the Setaukets that lie between Route 25A and the Long Island Sound.

When it comes to food, South Florida is a great place to be. So many new restaurants open nearly every day. Here’s what’s coming soon to a city near you. Please note: Opening dates are subject to ...

Neil Perry to replace Song Bird with Italian restaurant Take three: after Cantonese and modern Asian menus failed to resonate, Perry’s multi-storey Double Bay site will be overhauled as Gran ...

News comes from the Hamptons this week of a popular new cocktail. Italian restaurant Dopo La Spiaggia is offering a “Rocks on the Rocks” martini, which is your basic martini with a diamond tennis ...