Slice jicama into sticks like French fries. Drizzle them with olive oil and sprinkle paprika, garlic powder, salt, and pepper. Toss until well coated. Arrange them on a baking sheet, and bake at 400 ...

When looking for ripe jicama, you'll want to avoid any that have any skin blemishes or problems, as it can be a sign of disease or bacteria contamination. A dull color, abnormally thick skin ...

From organic selections to exotic fruits, these grocery stores offer the best produce departments, ensuring freshness, ...

Add some spice to your cooking with these vibrant turmeric recipes, like wraps and shakes, for a meal that provides an ...

Sumac is a popular spice in Middle Eastern cuisine, and it's the unexpected addition that should become a mainstay in your ...

This dish is as attractive as it is appetizing, bringing a splash of color and gourmet flair to your table with ... Get the Recipe: Baked Tomatoes with Parmesan and Mozzarella Cheese Golden Baked ...

Dig into jerk chicken wings, jerk pork sandwiches, curry chicken platters or the Winnie Classic—a ground beef patty seasoned with jerk spices and topped with pickles and jicama slaw ... The salon also ...

Chips and dips are game-day favorites, synonymous with the Big Game. They’re also surprising easy to make more nutritious.