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Home Plate’s beef, previously sourced entirely from the U.S., is increasingly Australian. The restaurant uses about 7 to 8 ...
Korea JoongAng Daily on MSN23h
U.S. beef off the menu as the trade war hits Beijing's southern BBQ restaurantsSouthern BBQ restaurants in China are switching to Australian beef as the Washington-Beijing tariff war renders the price of U.S. beef untenable.
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